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[Finished Crafts] Gluten Free Dutch Apple Pie

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Post time: 2017-12-1 13:20
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Hope this comes out alright, first time posting on this forum.


Dutch Apple Pie
Oven @ 350*
Ingredients:
Premade pie crust or used bagged mix - I like Bob's Red Mill
5 or 6 good sized granny smiths
1/3c white sugar
1/4c brown sugar
3Tbs cornstarch
dash nutmeg
1 tsp cinnamon

Peel & core apples, slice, coat with remaining ingredients, mix and set aside.

Topping:
1/3c butter, melted
1/4c white sugar
1/4c brown sugar
1c gluten free oats

Combine oats, cinnamon, and sugars in a blender, mix until 3/4 blended. You want some full oats, mostly ground up though.
Dump oat and sugar mix into a bowl, then add melted butter. Stir to combine.

Your apples should have drained a little - there will be liquid at the bottom of the bowl they're in. That's fine. You want this.
Using your hands, arrange the apple slices in the pie crust. This keeps that excess liquid out of your pie. Once you're done arranging the apples, take the topping - again, with your hands - and pack it onto the top of the apples. You're wanting to make the topping kind of stick together on the top. This way, when it bakes, you get that solid crust of topping rather than a crumbly mess that burns way too fast.
Place it on a cookie sheet with some foil on it so it's easy to clean up if it bubbles over.
In the oven for just shy of an hour, usually. 45-55 minutes, depending on your oven and how long you can restrain yourself.


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Sylvana + 10 Great work!
MadCat + 2 Great work!
muffincat + 2 Awesome!
LianaHope + 2 Usefull

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Post time: 2019-12-3 09:11
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looks real good . thank you for Gluten Free Dutch Apple Pie recipe . very nice of you to share.
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Post time: 2017-12-6 01:52
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thank you so much for the recipe!! it seems to be great!
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Post time: 2019-3-25 08:52
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Muy buena pinta gracias por compartir tu receta
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Post time: 2019-5-24 03:34
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Very nice !  Thanks for sharing!
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Post time: 2020-3-26 06:45
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Great work, want a piece, thanks for sharing.
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Post time: 2017-12-1 18:38
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Usefull information. Thanks for sharing.

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Of course! Om nom nom.  Post time 2017-12-3 13:04
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Post time: 2018-4-18 23:13
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        Very nice!
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Post time: 2019-7-1 21:35
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Very Beautiful! Thank you for sharing!
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Post time: 2017-12-2 00:02
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Looks yummy! Thanks for the recipe!

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Yeah! I love these super simple recipes that are a hit.  Post time 2017-12-3 13:05
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Post time: 2017-12-1 15:02
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thanks for this succulent recipe

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Yes! It was delicious! Hardly lasted 18 hours.  Post time 2017-12-3 13:06
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Post time: 2017-12-1 14:30
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Many thanks

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Yes! It was so tasty!  Post time 2017-12-3 13:08
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Post time: 2017-12-1 15:01
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thanks for sharing

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Of course! It's a good time for Apple pie. At least in the northern hemisphere.   Post time 2017-12-3 13:09
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Post time: 2017-12-1 17:07
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Thank You for sharing!

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Of course... I'm a sucker for a good pie.  Post time 2017-12-3 13:09
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Post time: 2017-12-1 19:02
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Thankyou for sharing

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Absolutely! Who doesn't love pie?!  Post time 2017-12-3 13:07
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Post time: 2017-12-1 19:57
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thanks for sharing

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Yeah! I love this recipe! Great for making with kiddos. Bonus points if you batter and deep fry the peels of the apple. Add a little cinnamon sugar.  Post time 2017-12-3 13:11
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Post time: 2017-12-2 01:09
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Looks great! Hope you enjoyed it!

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We did! Excellent with morning coffee. Hehe ☕  Post time 2017-12-3 13:06
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