- Authentic Recipes From China- Kenneth Law, Cheng Meng & Max Zhang (52Replies)
- Cake Craft Guide-Issue 25-2015-Party Cakes (48Replies)
- Gourmand Issue 331/ 2015 - French (47Replies)
- Good and Cheap- Leanne Brown (42Replies)
- Eat In-Issue 12-December-2015 (38Replies)
- Feeding The Dragon by Mary Kate Tate and Nate Tate (47Replies)
- Anthony Bourdains Les Halles Cookbook (41Replies)
- Boodschappen-N°11-November-2015 /Dutch (56Replies)
- Top Chef-N°22-November-2015 /Spanish (44Replies)
- Chef Oropeza Issue 67 - November 2015 - Spanish (48Replies)
- Cocina Fácil México Noviembre-2015 /Spanish (46Replies)
- Middle Eastern Cookery - Arto der Haroutunian (66Replies)
- Preserves, Pickles & Cures by Thane Prince (40Replies)
- The China Study Cookbook by Leanne Campbell (49Replies)
- Sauces,Salsas & Chutneys by James Peterson (38Replies)
- Appetite-November-2015 (48Replies)
- Pickles Relishes and Chutneys Cookbook by Gail Duff (39Replies)
- The Cafe Spice Cookbook by Hari Nayak (38Replies)
- The Book Of Preserves by Mary Norwak (50Replies)
- Cake Masters-Issue 38-November-2015 (56Replies)
- Cuisine Actuelle Hors-Série-Novembre/Décembre 2015/French (58Replies)
- Authentic recipes from Morocco - Fatema Hal (54Replies)
- The Pickle Pantry - Andrea Chesman (43Replies)
- Good Housekeeping - The Great Christmas Cookie Swap Cookbook (105Replies)
- Australias Super Food Ideas-December-2015 (56Replies)
- Clásicos de Chocolate - Anne Wilson / Spanish (43Replies)
- Asados - Anne Wilson / Spanish (35Replies)
- BBC Good Food Middle East - February 2015 (41Replies)
- Apetitosas Galletas - Anne Wilson / Spanish (38Replies)
- Supermaxi Equador-Maxi-November-2015 /Spanish (49Replies)