- Mat & Vänner-N°6-2015 /Swedish (36Replies)
- Zuppe da tutto il Mondo - Anne Wilson / Italian (33Replies)
- Cake - 100 recipes / Торт. 100 рецептов / Russian (15Replies)
- Gourmet-Issue 47-October-2015 (41Replies)
- The Official Narnia Cookbook (17Replies)
- Allt Om LCHF-N°8-August-2015 /Swedish (42Replies)
- Gusto-Richtig Gut Kochen-N°10-October-2015 /German (38Replies)
- Preserves, Pickles & Cures by Thane Prince (37Replies)
- American Pie - Peter Reinhart (25Replies)
- Papas, Yucas y Otros Tubérculos Vol 1 - Gaston Acurio / Spanish (33Replies)
- Gooseberry Patch - Garfield...Recipes with Cattitude! (51Replies)
- Disney Cakes & Sweets Issue 6 (64Replies)
- Spice Magazine-Issue 27-May-2015 (72Replies)
- The Unofficial Hogwarts for the Holidays Cookbook by Rita Mock-Pike (38Replies)
- Great British Food - June-2016 (38Replies)
- Raw Cakes - Katarina Leskovšek (45Replies)
- recipes+ Australia - Issue 129 - April 2017 (48Replies)
- Delicious-UK-Recipe Collection-Issue 7-2015 (54Replies)
- 49 French Desserts by Saveur/English (59Replies)
- Marabout-Vacherins by Paul Simon /French (75Replies)
- Food New Zealand - September-October 2017 (35Replies)
- BestRecipes Magazine - Spring 2017 (37Replies)
- Cooks Country - December 2020 (49Replies)
- My Kind of Food - John Torode (39Replies)
- Australias Super Food Ideas-July-2015 (58Replies)
- The Irish Pub Cookbook - Margaret M. Johnson (33Replies)
- Classic Scottish Recipes by Dyfed Lloyd Evans (26Replies)
- Foodies Magazine-Issue 73-February-2016/Scottish (45Replies)
- Tea at Downton - Elizabeth Fellow (33Replies)
- Grit Country Skills Series - Guide to Cast-iron Cooking 2017 (44Replies)