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Author: Mazda
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[Finished Crafts] roscon de reyes

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Post time: 2015-2-5 19:37
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Looks lovely thank you

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thanks  Post time 2015-9-16 22:51

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Post time: 2015-2-10 18:21
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Muy tipico y muy rico

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pues si  Post time 2015-9-16 22:52
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Post time: 2015-2-11 19:30
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Looks nice! What is on the top of this one? I was trying to work it out...it looks like sliced tomato but I thought that couldn't be right if it's supposed to be a sweet bun?

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candied orange  Post time 2015-9-17 00:42
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Post time: 2015-2-15 05:49
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It looks beautiful. And it has me searching the internet for a recipe. Epiphany isn't a big celebration in our CofE household. I'm intrigued.

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thanks  Post time 2015-9-17 00:42
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Post time: 2015-2-15 18:34
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very nice :)

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thanks  Post time 2015-9-17 00:44
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Post time: 2015-2-16 07:53
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Yummiiii...

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thanks  Post time 2015-9-17 00:45
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Post time: 2015-2-17 12:03
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Looks yummy!  Thanks for sharing!

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thanks  Post time 2015-9-17 00:45
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Post time: 2015-2-23 03:38
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Looks very good !

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thansk  Post time 2015-9-17 00:47
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Post time: 2015-3-1 21:15
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¡Que pinta tiene! Además me encanta la naranja confitada, la hago todos los años. Con el roscón todavía no me he atrevido

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todo es ponerse!!!!  Post time 2015-9-17 00:47
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Post time: 2015-3-2 01:21
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que rico, me encanta que tenga azucar

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jaja.. yo se lo quito al comerlo  Post time 2015-9-17 00:48
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