Homemade fried fish.

Sylvana · Post time 2018-10-20 21:46

Edited by anniekins at 2018-10-20 12:37

I love fish, but fresh, when I buy it and almost time the eat I make a dough of water an flour with a pinch of salt and black pepper.
Then I lay the fish very careful in the dough, till every side get the dough, what to much is let it drip off.
Make the dough not to thin or thick, just in the middle.
Fry him on 180 degrees in sunflower oil in 10 minutes, depends how big or smaal the fish is.
Let drip the oil of on kitchenpaper and serve it with garlicsaus, chilisaus or what you like.
I use mixed powder, in it seasalt, garlic herbs and chillipepper. I love garlicsaus but not good for my line. :lol
Enjoy to look at it, the fish is already eaten. :)

Fried fresh fish.

MixedMedia · Post time 2025-1-5 12:15

Looks delicious!!!

evergreen · Post time 2018-10-21 00:22

very nice :)

amor puro · Post time 2018-10-21 01:01

Excellent! I like it with panko

LanieA35 · Post time 2018-10-21 03:53

Yum. Yum. Looks good.

Andrea73 · Post time 2018-10-21 04:41

Mmmmmm it looks so yummy.X

sissy · Post time 2018-10-21 15:29

Very nice!

molina · Post time 2018-10-21 15:41

looks very beautiful and yummy!:loveliness:

julya9 · Post time 2018-10-21 16:54

Thank you very much for sharing !

sundrop016 · Post time 2018-10-21 22:46

it looks delicious!

svetlan-ta · Post time 2018-10-22 16:49

Thanks for sharing!

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[Finished Crafts] Homemade fried fish.

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